Mushroom Steak: A Vegan Delight
Experience the savoury delight of mushroom steak! Our guide explores crafting this plant-based sensation, bursting with flavour and goodness.
The Root Kitchen Blog | Vegan Ready Meals | Root Kitchen
Catch of the Day: Vegan Fish and Chips Done Right!
Explore the delicious world of vegan fish and chips! Discover plant-based alternatives and expert tips for creating this classic dish at home.
Guide To Vegan Ingredient Replacements - Part 2
Here is the 2nd part of the blog post looking at vegan alternatives to popular ingredients that are used on a daily basis and whilst cooking. Today we'll look at vegan alternatives to other popular foods including butter, chicken/beef stock, mayonnaise, honey, sugar, ice cream and last but not least, chocolate.
The Root Kitchen Guide to Vegan Ingredient Replacements
To support you in your Veganuary efforts we've pulled together a list of alternatives that will make cooking and eating plant-based a breeze if you're new to it (or looking to start), lactose intolerant, or just health conscious and looking to reduce your reliance on meat and dairy.
Have Yourself a Merry Vegan Christmas
Whether you have been following a plant based diet for a while or if you are getting ahead of the game for your first taste of Veganuary it can be challenging to follow a vegan diet at Christmas, especially if you are attending a dinner party where the majority of the people are not vegan and many the traditional festive dishes are not vegan-friendly (bacon in Brussels sprouts, who's idea was that?!). However, with a little planning and preparation, it is possible to have a delicious and satisfying vegan Christmas