Thriving on a Shoestring: The Art of Plant-Based Eating on a Budget. Discover practical strategies and delicious recipes for affordable, sustainable plant-based living.
Eating a nutritious diet can be a challenge when you have a hectic schedule. Root Kitchen's in-house nutritionist, Emma Hogarth, shares simple tips on how to eat well even when you're overwhelmed. From batch cooking to healthy snacks and using a slow cooker, find out how to stay on track and nourish your body.